🌱 Spring · USDA Zone 9b
What’s in Season in California in March
32 fruits and vegetables are in season across California's growing zones (5b–11a) in March. Data is calibrated to Zone 9b, the most common zone in California.
At Peak in March
Best flavor and availability right now.
Asparagus
★ Peak
Beet
★ Peak
Carrot
★ Peak
Dill
★ Peak
Potato
★ Peak
Strawberry
★ Peak
Swiss Chard
★ Peak
Also in Season
Arugula
In season
Basil
In season
Bell Pepper
In season
Broccoli
In season
Cabbage
In season
Cauliflower
In season
Cilantro
In season
Collard Greens
In season
Cucumber
In season
Eggplant
In season
Green Bean
In season
Hot Pepper
In season
Kale
In season
Leek
In season
Lettuce
In season
Mint
In season
Mustard Greens
In season
Onion
In season
Radish
In season
Snap Pea
In season
Spinach
In season
Thyme
In season
Tomato
In season
Yellow Squash
In season
Zucchini
In season
About California’s Growing Zones
California spans USDA hardiness zones 5b–11a. The most common zone is 9b, which covers the majority of the state’s zip codes. Seasonal availability can shift by 2–4 weeks depending on your specific location within the state. For zone-accurate results based on your exact zip code, use Ripe Route’s free produce browser.
All zones present in California: 5b, 6a, 6b, 7a, 7b, 8a, 8b, 9a, 9b, 10a, 10b, 11a
Browse other months in California
Get the weekly digest for your zip code
Every Friday — what just hit peak near you, where to buy it this weekend, and what to make with it. Free, always.
🌿 Get my Friday digest →Free · One email a week · Unsubscribe anytime